Fondue “Camembert with Grissini”

  • Created By
    Camembert
  • Shared On
    11/23/14
  • Posted In
    Cheese Fondue
  • Fondue “Camembert with Grissini”
  • Fondue “Camembert with Grissini”
  • Fondue “Camembert with Grissini”
Rating:
Servings:
For 2 Pers
Prep Time:
10 Mins
Cook Time:
15 Mins
Total Time:
25 Mins
A word from the cook
Impress your guests with this EASY to make, super TASTY Fondue innovation!
Ingredients

♣ Camembert
♣ Grissini sticks
♣ Crunchy Apples
♣ Crusty bread

Instructions

Fondue “Camembert with Grissini”
Preheat oven to 220°C.
Take a Camembert and remove the wrapping paper from the cheese itself before easing the Camembert back into the bottom half of the wooden box.
Place the box on a baking tray and pop into a hot oven 220°C for 10-12 mins, or until bubbling and runny.
While the cheese is cooking, cut up some crunchy green & red apples whatever takes your fancy.
Take the cheese from the oven and allow to cool for a minute or two before dipping crusty bread or delicious Italian Grissini into it!
Tip 😉
A nice cool White Wine is a MUST 😉

0 Notes

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